Leadership Lessons from a Netflix Fail

Leadership_Lessons_from_a_Netflix_Fail

I recently learned a great leadership lesson from Netflix, the company that offers online flat rate DVD and Blu-ray Disc rental-by-mail and video streaming through gaming devices.  We’ve been trying Netflix out for the past month and had an issue with them last week that did not allow us to watch anything online through our Wii.

We were disappointed, but did not think too much about it.  And then I received this in my inbox this morning:

Netflix Apology Letter Leadership Lessons from a Netflix Fail

I was completely blown away by their depth of customer service.  For all intents and purposes, Netflix is a web-based company that is fairly turnkey: they upload the movies and TV show, provide the proper coding, and as long as I am paying my monthly fee, the content is electronically sent to my house.  There is not too much human to human interaction.  And when something goes wrong, I would expect very little by way of acknowledgement.

But they not only acknowledged the problem, they went above and beyond to keep me as a customer; extending my trial period for another day because of the day of service I had lost.

Do we go this far in our companies to keep current and future customers?

We’ve all had problems with services or products within our own companies, and our customers have been the unwitting victims.  And when they bring the problem to our attention, we all usually address it and resolve it as soon as possible.

But do we actively pursue those customers who have had a product or service problem that never brings it to our attention? In other words, what is our strategy for keeping customers when our systems fail?

Someone at Netflix has built a system that reacts when service is interrupted or there is a failure, and is proactive in resolving the problem in an extremely timely manner.

Thank you Netflix, for being a customer service leader in your industry and for helping us to learn a valuable lesson in customer service and satisfaction.

Birthday of a Rockstar

rockstar

My Mom is a rock star.

Now, before you start yelling about me being a “Momma’s Boy” let me fill you in some of my mom’s most recent accomplishments…

  • She took part in the D23 Great Scavenger Hunt at Walt Disney World – it was 100+ degrees and she ran around Epcot with a group of Scavenger Hunters for over 4 hours in the middle of Florida Sun!  And was a VITAL part of the team.
  • She conquered the elusive Yeti on Expedition Everest: an amazing roller coaster traveling at 30+ miles per hour and dropping 80 feet….She rode it TWICE!
  • She was launched from 0 to 60 mph in 3.9 seconds, did a loop, barrel roll, and corkscrew on the Rockin’ Roller Coaster, on of the most amazing thrill rides on Disney Property.
  • She met other Rock Stars like Rick Howard, Amanda Tinney, and Lou Mongello all while partying at the Top of the World Club Lounge at Bay Lake Tower
  • …and that was just over 1 weekend!!  She is a ROCK STAR!

    And she turns 61 today.  I can only HOPE to be as awesome as she is in 20 years.  Happy Birthday, Mom.  Here’s to many, many more!

    California Week – Pink’s Hotdogs

    California_Week

    Sarah and I are both working at a conference in Los Angeles, California this week, and in the time that we get off, we try to take in as much of the “sights and tastes” as we can.  Which brought us to Pink’s Hot Dogs on the corner of Melrose and La Brea, right in the heart of Hollywood, USA!

    Pinks in Los Angeles, California

    Pink’s is arguably one of the most famous hot dog stands in the country, but in L.A., it’s an institution!

    Menuboard at Pinks in Los Angeles, California

    Pink’s was started by Paul Pink in 1939.  It all started as a simple hot dog stand during the depression.  But Pink’s chili dogs, complete with a large warm bun, over-sized hot dog, mustard, onions and thick chili sold for 10 cents each, which was a hearty meal for a small amount.  And that helped it grow into the L.A. landmark it is today.

    The kitchen and ordering area for Pinks in Los Angeles, California

    It’s not uncommon to see celebrities and dignitaries from all over the world standing in the extremely long line for their hot dog delicacy, but remember: Pinks does not accept credit cards, and they do not have an ATM on sight..so bring your cash!

    The hot dogs and sausages from Pinks in Los Angeles, CA

    Sarah tried the veggie-dog and stayed healthy, while I had the “Mulholland Drive Dog,” a 9″ hot dog with onions, mushrooms, bacon, and nacho cheese…OUTSTANDING!  We both shared a generous portion of onion rings as well.

    The hot dogs were amazing and worth the wait, the smell was intoxicating.  And the atmosphere was incredible.  The crowd we waited with was truly a melting pot of all cultures and nationalities, it was like a United Nations brought together with hot dogs and hamburgers (Pink’s also sells burgers, fries, and sausages, but that another trip).

    Mulholland Dog and Veggie Dog at Pinks in Los Angeles, CA

    The next time you are in the Los Angeles area, you need to be on the lookout for Pinks Hot Dogs.  It’ll be easy to see, just look for the crowd of people and following the aroma of succulent hot dogs and sausages, fresh meaty chili, and grilled onions!

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